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Guest
Guest
As a long-time resident here I would love to hear any intelligent/reasonable reason as to just WHY so very many of you visitors from other countries (Australians seemingly leading) who would not dream of flouting the law or risk annoying other diners in your own country, show a total lack of consideration for others in lighting up your first cigarette immediately you are seated and continue to do so despite obvious signs of discomfort from others until you pay your bill and leave. Is it simply because you can? Could it be a childish raised finger to your home government and the protests of non-smokers there? There are no laws here regarding 'smoking' and 'non-smoking' areas in restaurants but some of the better ones are now starting to provide this and it is a tendency which should be encouraged and nurtured, your understanding would greatly help those of us who prefer to breath normal clean air to enjoy an evening at a restaurant. You could, after all, simply continue as you do at home - go outside when you feel the need for your drug and not force it, second-hand, on others :!: :evil: :shock: Perhaps you smokers should also realize that, in the event you do manage to quit, it is another TEN YEARS before your lungs are clean enough to be considered 'safe' from the dreaded "Big C" :!: Many of us did not make it that long and are now paying.